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Fit to Eat: Rita Brent

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This week on a new episode of Fit To Eat our guest is Rita Brent.

Chef Rob makes Grilled Shrimp with Sweet Potato Fries and Seared Spinach with onions. Registered Dietitian Rebecca Turner has a tasty way to make and store homemade soup. 

Saturday, September 9 at 1:30 PM on MPB Television or anytime online.