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Is Gulf Seafood Safe?

Air date 07/07/11

More than a year after the Deepwater Horizon oil spill, the goverment has only recently scaled down the massive testing of Gulf seafood. Dr. Calvin Walker, Lead Analyst for the National Seafood Inspection Lab, has overseen the testing of thousands of samples of Seafood. He says he has no problem eating it.

That's not the end of the story, though. Dr. Ed Cake is a Biological Oceanographer and Environmental Consultant. The Ocean Springs resident spoke with MPB's Rhonda Miller, and says he can't absolutely prove the food is NOT safe, but he's not tempting fate.



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